Philadelphia Light Soft Cheese 165g
40% Less Fat*
*40% less fat compared to Full Fat Philadelphia.
Philadelphia Light makes a refreshingly simple lunch.
Also available 280g pack and in Mini Tubs, which are a great alternative if you want to enjoy your Philadelphia at work or as a snack.
100% Taste, Made with Simply Good Ingredients Milk, Cream, Pinch of Salt, Made with pateurised milk, No Preservatives, Suitable for Vegetarians
For delicious recipe ideas or any other comments, visit: www.philadelphia.co.uk
Roasted Vegetable Ciabatta is a really easy recipe to cook using Philadelphia.
Prep time 5 minutes
Cook time 20-30 minutes
1 red pepper
1 yellow pepper
1 small red onion
1 small courgette
1 tblsp olive oil
1 ciabatta loaf
180g Philadelphia Light
Salt and pepper to taste.
- Cut the vegetables into strips, place in a roasting tin, and drizzle with the oil and season to taste.
- Bake at 200 C for 20-30 mins or until the vegetables start to brown round the edges.
- Slice the ciabatta loaf into six pieces (half lengthways and then into three across) and lightly toast.
- Spread Philadelphia Light over each piece and then spoon on the roasted vegetables
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Foil - Recyclable; Lid - Recyclable
Full Product Name:
Medium fat soft cheese.
Keep refrigerated. To enjoy this product at its best, consume within 1 week of opening.
Contains Lactose, Contains Milk
Medium Fat Soft Cheese, Salt, Stabilisers (Locust Bean Gum, Carrageenan), Acid (Citric Acid)
Suitable for Vegetarians
|Typical Values||Per 100 g||Per 30 g|
|Energy||614 kJ||184 kJ|
|148 kcal||44 kcal|
|Fat||11 g||3.2 g|
|of which Saturates||7.1 g||2.1 g|
|Carbohydrate||5.2 g||1.5 g|
|of which Sugars||5.2 g||1.5 g|
|Fibre||0.4 g||0.1 g|
|Protein||7.4 g||2.2 g|
|Salt||0.70 g||0.21 g|