COOKING WITHOUT DEFROSTING
In a frying pan: Pour the desired amount of ratatouille in a hot frying pan. Reheat for the indicated amount of time on a medium heat, stirring regularly. - For 300 g: 11 min - For 600 g: 15 min.
Microwave oven: Pour the desired amount of ratatouille in a suitable dish. Cover and heat for the indicated amount of time, stirring halfway through cooking.
Microwave power level: 750 W - For 300g = 14 min - For 600g = 22 min
900W - For 300g = 12 min - For 600g = 20 min