A restaurant favourite since 1969 Dough Balls were invented in our first Wardour St restaurant, in 1969. They were made with our signature pizza dough and a simple, tasty garlic butter dip. Decades later, we're proud to say that the original Dough Ball and garlic butter dip is still a restaurant favourite. Antenor Siqueira Head Pizzaiolo
Dinner Time Show Time At PizzaExpress, we believe that mealtimes should be one of life's highlights. That's why every dish is made with care- and flair.
Features
The perfect match - douhballs & football, A masterclass in flavour, Suitable for Vegetarians
Cooking Instructions - General. Ensure dough balls are piping hot before serving and serve immediately. These are guidelines only as all cooking appliances vary in performance,; Oven cook - From Frozen. 1. Preheat your oven. 2. Remove from film wrap. 3. Set aside the garlie dip to warm to room temperature. From frozen set aside for 30 minutes. 4. Place the Dough Balls on a baking tray. 5. Bake for 5-6 minutes. From frozen, increase baking time to 7-8 minutes. 6. Once cooked, remove Dough Balls carefully from the oven. For best results cook from chilled Electric 200°C, 7-8 mins Fan 180°C 7-8, mins Gas mark 6 7-8, mins; Oven cook - From Chilled. 1. Preheat your oven. 2. Remove from film wrap. 3. Set aside the garlie dip to warm to room temperature. From frozen set aside for 30 minutes. 4. Place the Dough Balls on a baking tray. 5. Bake for 5-6 minutes. From frozen, increase baking time to 7-8 minutes. 6. Once cooked, remove Dough Balls carefully from the oven. For best results cook from chilled Electric 200°C, 5-6 mins Fan 180°C 5-6, mins Gas mark 6 5-6, mins
Allergy Information
Allergy advice For allergens, including cereals containing gluten, see ingredients in bold
EU Registered Address: 38 Main Street Swords, Co. Dublin, Ireland, K67 E0A2.
Return To Address
Get in Touch Write to us at: PizzaExpress, Hunton House, Highbridge Estate, Oxford Road, Uxbridge, Middlesex, UB8 1LX. Or, get in touch at www.pizzaexpress.com. If your feedback is about a particular product, please let us know the use by date and code on the front of the pack.
EU Registered Address: 38 Main Street Swords, Co. Dublin, Ireland, K67 E0A2.
Package Type
Bag
Recycling Information
Film - Recycle with bags at large supermarket - Don't recycle at home; Pot - Recycle; Tray - Recycle
Other Information
Box Contents: Dough Balls, Dip
Full Product Name: Part-baked dough balls with a garlic butter dip.
Storage: Keep refrigerated. If freezing, freeze on day of purchase and consume within 1 month. This product may have been previously frozen.
