Our classic base, topped with hot spiced beef, green peppers, creamy mozzarella & our famous passata
Pizza Makers Since 1965 Since PizzaExpress began, our pizzaiolos have been pioneers in crafting your favourite pizza with passion and pride. Our quality ingredients are what inspire our recipes everyday. Best served and shared with friends.
Features
Great pizza - good times - since 1965, Spicy beef, green peppers, red onions, creamy mozzarella & passata on our classic base
Further Description
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Brand
Pizza Express
Storage
Keep Refrigerated; Suitable for Home Freezing
Instructions
Cooking Instructions - General. For best results cook from chilled Ensure pizza is piping hot before serving and serve immediately. Guidelines only as all cooking appliances vary in performance.; Oven cook - From Frozen. 1. Preheat your oven to the temperature below. 2. Remove all packaging, even out toppings, and drizzle with a little oil. 3. Place directly onto the top shelf of your pre-heated oven. 4. Cook in line with the timings below. 5. Remove carefully and serve. Enjoy! 200°C 21 mins, Fan 180°C 21 mins, Gas 6 21 mins; Oven cook - From Chilled. 1. Preheat your oven to the temperature below. 2. Remove all packaging, even out toppings, and drizzle with a little oil. 3. Place directly onto the top shelf of your pre-heated oven. 4. Cook in line with the timings below. 5. Remove carefully and serve. Enjoy! 220°C 10 mins, Fan 200°C 10 mins, Gas 7 10 mins
Preparation and Usage
Cook it our way 1. Prepare your pizza. Remove all packaging including base disc. Even out the toppings. 2. Hot and fast. Put your pizza on the top shelf of the oven, once the oven has reached 200°C. Ideally use a preheated pizza stone or a pizza pan with holes in the base. It is fine to put it directly on the oven rack, but never on a solid baking tray. 3. Is it ready? Cook for 10-12 minutes. The cheese will have gone golden brown and the base nice and crispy all the way to the centre.
Eat it your way In our restaurants you can have pizzas exactly how you want them. Many people like to add freshly ground black pepper, but here are some other ideas. Even hotter? After cooking crumble over some dried pepperoncini chilli flakes or finely sliced fresh chilli. Not so hot? After cooking, add some fresh rocket or spoon on some mascarpone. Feel like a Diavolo? Add some pepperoni to this pizza before cooking you will almost have yourself a Diavolo.
EU: 38 Main Street, Swords, Co. Dublin, Ireland, K67 E0A2.
Return To Address
Get In Touch Write to us at PizzaExpress, Hunton House, Highbridge Estate, Oxford Road, Uxbridge, UB8 1LX. Or get in touch at www.pizzaexpress.com. If your feedback is about a particular product, let us know the use date and code on the front of the pack.
EU: 38 Main Street, Swords, Co. Dublin, Ireland, K67 E0A2.
Package Type
Box
Recycling Information
Board - Recycle; Film - Recycle with bags at large supermarket - Don't recycle at home; Sleeve - Recycle
Other Information
Full Product Name: A pizza base topped with tomato sauce, mozzarella cheese, spicy ground beef, green pepper, red onion and a sprinkle of oregano and black pepper.
Storage: Suitable for freezing. Keep refrigerated. If freezing, freeze on day of purchase and consume within 1 month. Once thawed do not re-freeze. For use by date see front of pack.
Safety Warning: Although every care has been taken to remove bones, some may remain.
