Attractive to look at and scrumptious to eat, Port Salut® is a mild, smooth, classic French cheese, recognisable for its vibrant orange rind, mouth watering flavour and soft, creamy texture
Port Salut® was developed over 200 years ago by French monks, and has since been a favourite with old and young connoisseurs alike, heroed at celebrations and gatherings.
Its convenient and versatile wedge format makes it easy to enjoy in many different ways. Port Salut® can be enjoyed at sophisticated gatherings, served on a cheese board for a little extra “je ne sais quoi” or devoured at picnics and casual get-togethers with friends and family. For something as simple as an evening in with a glass of wine, Port Salut® adds a touch of indulgence!
Port Salut is a natural cheese, and so a great source of protein and calcium.
Features
Authentic, natural, mild and creamy French cheese wedge, Versatile: Delicious for cheeseboards with crackers, sandwiches, salads and picnics, Made in France with pasteurised cow's milk, Suitable for pregnant women and vegetarians
Brand
Port Salut®
Storage
Keep Refrigerated
Country of Origin
France
Packed In
France
Manufacturer
Fromageries Bel, BP 292 08, 75361 Paris Cedex 08, France.
Return To Address
UK Careline: 0800 032 1687 Republic of Ireland Freephone number: 1800904000 Or write to us at: Freepost, Bel UK Consumer Care.
Package Type
Wrap
Other Information
Full Product Name: French cheese
Storage: Keep refrigerated between +4°C and +8°C Best Before: see back of pack
