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The Lussac St Emilion vineyards are well known for producing wines of great colour and structure. This vintage is a blend of Merlot, Cabernet Franc and Cabernet Sauvignon and has been carefully selected by the winemaker for its concentration of black fruit flavours and supple tannins. Rich and full bodied, this wine makes the perfect accompaniment to rare roast beef, hearty stews or full flavoured cheeses. Ready to enjoy now or within two years of purchase if carefully stored.
Features
Wine of France
Brand
Les Portes de Lussac
ABV (%)
13
Grape Variety
Merlot, Cabernet Franc, Cabernet Sauvignon
Tasting Notes
This classic `right bank' Bordeaux has enticing aromas of baked berry fruits and spices. The palate is rich and full bodied, yet soft, with flavours of stewed black fruits and hints of vanilla and cedar. Serve with hearty stews or full flavoured cheeses
Serving Suggestions
Rich and full bodied, this wine makes the perfect accompaniment to rare roast beef, hearty stews of full flavoured cheeses. Ready to enjoy now or within two years of purchase if carefully stored
Producer
Producta
Agent
Watermill Wines Ltd.
Winemaker
Thomas Troulay
History
The Lussac Saint Emilion is a world heritage site and the vineyards are noted for being surrounded by hand-built walls. In English, the Portes de Lussac name translates to the key to the vineyards of Lussac.
Regional Information
Lussac Saint Emilion can be found on the right bank of the Dordogne river, just north of Saint Emilion. The area is a world heritage site and is known for its romantic charm and prestigious, historic houses.
Current Vintage
2020
Vinification Details
The Lussac St Emilion vineyards are well known for producing wines of great colour and structure. The blend has been carefully selected by the winemaker for its concentration of black fruit flavours and supple tannins.
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