Quorn Vegetarian Cocktail Sausages 180g

Recomended* netmums
*In a poll of 100 Netmums users, 98% would recommend Quorn Cocktail Sausages to a friend or family

High in Protein, Low in Saturated Fat, No Soy, Deliciously meat free, Vegetarian Society Approved

Recommended netmums
In a poll of 100 Netmums users, 98% would recommend Quorn Cocktail Sausages to a friend or family

Quorn

Keep Refrigerated

Oven cook - From Chilled. Ready to eat. If you choose to cook them, simply remove all packaging. Preheat oven to 200°C/Fan 180°C/Gas 6. Brush with a little oil. Place on a baking tray. Cook on the middle shelf for 8 minutes. All appliances vary, these are guidelines only. Check product is piping hot before serving.

Ready to Eat

There have been rare cases of allergic reactions to Quorn® products, which contain Mycoprotein
Mycoprotein is made with a member of the fungi/mould family
Mycoprotein is high in protein and fibre which may cause intolerance in some people

United Kingdom

Quorn Foods,
Freepost M1927,
Station Road,
Stokesley,
TS9 7BR.

Quorn Foods Sweden AB,
Drottninggatan 11,
252 21 Helsingborg,
Sweden.

We're Here to Help
If you have any questions or comments please do get in touch
https:www.quorn.co.uk or call us on 0345 602 9000
Quorn Customer Services,
Quorn Foods,
Freepost M1927,
Station Road,
Stokesley,
TS9 7BR.

Tray

Film - Don't Recycle; Tray - Recycle

Full Product Name:
Meat free savoury flavour mini sausages, made with mycoprotein

Storage:
Keep refrigerated and use by the date shown on front of pack. Once opened, eat within 2 days.

Safety Warning:
There have been rare cases of allergic reactions to Quorn® products, which contain mycoprotein. Mycoprotein is made with a member of the fungi/mould family. Mycoprotein is high in protein and fibre which may cause intolerance in some people.

Usage:
2-3 Servings

Additional Information:
Carbon Trust - CO2 Measured, 0.28kg per serving

Quorn® and the Quorn™ logo are trademarks belonging to Marlow Foods Ltd.

Contains Barley, Contains Eggs, Contains Milk, Free From Soya, Contains Wheat

Mycoprotein (36%), Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Rehydrated Free Range Egg White, Rapeseed Oil, Onion, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Salt], Seasoning (Dextrose, Yeast Extract, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spice Extracts (Coriander, Pepper, Nutmeg), Salt, Rapeseed Oil, Antioxidant: Ascorbic Acid), Casing (Calcium Alginate), Natural Flavouring, Milk Proteins, Firming Agents: Calcium Chloride, Calcium Acetate, Roasted Barley Malt Extract

Suitable for Vegetarians