Redefine Meat Beef Flank is a revolutionary and innovative plant-based steak. This tender, flank style cut of plant-based new-meat* has earned a position of honour amongst the world’s leading chefs and is the perfect steak option for vegans, vegetarians and flexitarians.
Designed for a new generation of meat-lovers, Redefine Beef Flank is a vegan steak with a rich, meaty flavour and sumptuous, juicy texture crafted to satisfy even die-hard carnivores, without compromise.
*Does not contain animal-based ingredients.
Redefine Meat: A Whole Different Animal.
At Redefine Meat, we LOVE meat.
We believe that the world deserves a new-meat™; a plant-based meat, that’s not only good for the environment but is also kind to animals. With its flavour, texture, and aroma, Redefine Meat’s new-meat™ delivers an uncompromising and extraordinary culinary experience. Our entire portfolio was developed following the in-depth study of meat, and in collaboration with the world’s leading meat experts and chefs.
Our aim is to bring everyone, everywhere an experience of meat with the same versatility and as traditional meat, but using 100% plant-based ingredients.
Features
25g Protein per steak, High Protein, Non GMO, Halal, No Preservatives, Non-GMO, Kosher (Parve), Suitable for Vegans, Suitable for Vegetarians, 100% Plant-based
Further Description
For tips and recipes www.redefinemeat.com
Brand
Redefine Meat
Storage
Keep Frozen
Instructions
Shallow Fry - From Frozen. Before cooking, defrost the steak in the refrigerator for 8 hours. In a pan, heat up 2 tbsp. of oil over medium to high heat. Add the steak to the pan and sear for 3 min on each side (12 min in total). Season with salt and black pepper. For the best results, slice with the grain. The product must be thoroughly heated until it has reached a core temperature of at least 72°C before consumption.
Preparation and Usage
Recommended preparation: Before cooking, defrost the steak in the refrigerator for 8 hours. In a pan, heat up 2 tbsp. of oil over medium to high heat. Add the steak to the pan and sear for 3 min on each side (12 min in total). Season with salt and black pepper. For the best results, slice with the grain. The product must be thoroughly heated until it has reached a core temperature of at least 72°C before consumption.
Allergy Information
May contain other Cereals containing Gluten, Celery, and Lupins.
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
