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Behind its regal appearance lie mellow and rich flavours that are smooth and well-balanced on the palate. Rémy Martin 1738 Accord Royal Cognac features a unique aromatic profile with notes of plum and fig marmalade beautifully blended with intense oaky notes of toffee and toasted bread leaving a mellow tang of baked spices upon your taste buds. Best enjoyed neat, on ice or with frozen grapes. For the ultimate pairing experience, compliment with a cheese platter or chocolate truffles on the side, or use it in traditional brandy cocktails such as the Sidecar. Why not try the Rémy Sidecar cocktail? 30ml 1738, 20ml Contreau, 10ml fresh lemon juice. Shake over ice and strain into a chilled coupe glass.
Founded in 1724, Rémy Martin is the embodiment of Cognac Fine Champagne. The fruit of the prestigious regions of Grande Champagne and Petite Champagne, its cognacs hold outstanding ageing potential. The exclusive selection of grapes that make up the heart and soul of Cognac, combined with the inimitable know-how of the cellar master, create a one-of-a-kind aromatic intensity. For nearly three hundred years, Rémy Martin has pursued one ambition: to reveal the talents of nature and humankind through its quest to capture the very heart of Cognac.
Features
Granted as a royal recognition of excellence
Preparation and Usage
Royal Sidecar 35ml Rémy Martin 1738 30ml Cointreau 15ml Lemon juice Shake and strain over ice
Tasting Notes
Tasting profile: royal and oaky.
Serving Suggestions
Savour it neat, on ice, with a mixer or in a Sidecar cocktail.
Units
28.0
Manufacturer
Produced by: E. Remy Martin & C°, 16100 Cognac, France.
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