Richmond 8 Thick Pork Sausages 410g

£2.70 £6.59 per kg
5 IN STOCK 
Our Own Irish Recipe
Our special Irish recipe is made with the subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit!
So get everyone together, dish up and enjoy!

Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food.
Whether it's pork, chicken or meat-free, we've got something tasty for everyone, no matter who is at the table.

Features

The Nation's favourite sausage brand

Further Description

For verification visit: www.richmondsausages.co.uk/legal

Brand

Richmond

Storage

Keep Refrigerated; Suitable for Home Freezing

Instructions

Cooking Instructions - General. Remove all packaging
Check that they're cooked all the way through... smiles guaranteed!; Grill - From Chilled. 17 Mins
Preheat grill to medium. Place sausages on a rack. Turn occasionally.; Oven cook - From Chilled. 17-22 Mins
Preheat oven to 190°C/Fan 170°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Country of Origin

United Kingdom

Manufacturer

Pilgrim's Food Masters Ltd.,
Godley Hill Rd,
Hyde,
SK14 3BR.

Return To Address

Get in Touch
Pilgrim's Food Masters Ltd.,
Godley Hill Rd,
Hyde,
SK14 3BR.
Careline GB & NI: 0800 0778591
www.richmondsausages.co.uk

Package Type

Bag

Other Information

Storage:
Suitable for freezing. Freeze no later than 2 days before use by date and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted.
Keep refrigerated below 5°C.

Origin:
Proudly produced in the UK with meat from UK & Non-UK sources

Additional Information:
FSC - FSC® Mix, Packaging, FSC® C115580

Richmond is a registered trademark.

Allergen Information

Contains Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat

Ingredients

Pork (42%), Water, Rusk (Wheat), Pork Fat, Starch (Wheat), Soya Protein, Salt, Stabilisers: Diphosphates, Guar Gum*, Flavourings, Preservative: Sodium Metabisulphite**, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine, Casing: Beef Collagen, *A vegetable-based ingredient that helps keep our sausages succulent, **This just keeps them fresh for longer!

Nutritional Data

Typical Values100g of Sausage as sold, contains2 Sausages (103g), as sold, contain
Energy1106kJ/1139kJ
266kcal274kcal
Fat19g20g
of which saturates6.9g7.1g
Carbohydrate13g13g
of which sugars1.2g1.2g
Fibre1.7g1.8g
Protein10g10g
Salt1.9g2.0g

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.