Vegan Basil Pesto with fresh basil, nuts and olive oil. Our vegan recipe means everyone can enjoy this authentic Italian classic. Perfect for Risotto, Pesto Courgetti and super-quick suppers.
WE'RE DONATING 1P FROM EVERY JAR OF SACLA' PESTO we sell to The Natasha Allergy Research Foundation to help fund their work to Make Allergy History.
Truly, madly, deeply Italian food is a way of life for Sacla’, and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible.
We've been making pesto in Italy for generations and this gluten, wheat and dairy free recipe lets everyone enjoy the taste of Italy.
Features
Dairy, Gluten & Wheat Free, Suitable for vegans
Further Description
Visit sacla.co.uk for recipe ideas.
Brand
Sacla'
Storage
Keep Refrigerated
Preparation and Usage
Stir through gluten-free pasta, grains and your favourite dishes.
Allergy Information
May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.
Country of Origin
Italy
Manufacturer
Brought to you by: F.LLI Sacla' S.P.A., Asti, Italy. & Sacla UK, Italy House, HP9 2PE.
Return To Address
Sacla UK, Italy House, HP9 2PE.
Package Type
Jar
Other Information
Full Product Name: Vegan Basil Pesto
Storage: Keeps in the fridge for 2 weeks after opening.
Safety Warning: IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Allergen Information
May Contain Almonds, May Contain Brazil Nuts, Contains Cashew Nuts, Free From Cereals Containing Gluten, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Contains Nuts, May Contain Peanuts, May Contain Pecan Nuts, May Contain Pistachio Nuts, May Contain Walnuts, Free From Wheat
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