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A wonderful wine from the South of France. Piquepoul Blanc is a unique local grape variety. The fruity touch of citrus from this wine will perfectly complete an aperitif to enjoy with friends or family.
Costières de Pomérols has a brand-new view of the wine trade. They have a modern approach and their vineyards extend over 1800 hectares, 400 of which are classified AOP Picpoul de Pinet.
100% Piquepoul Blanc
wine is a bright pale yellow in the glass with some green hints. It is very
complex on the nose with notes of citrus, white flowers, lime, and mineral
aromas. This wine has an upbeat freshness. On the pallete this Picpoul has a
lemony zing and subtle flavours of floral, ripe, juicy pears. The finish is
bone-dry and crisp with a zippy balanced acidity.
served at 10°c - 12°c. To accompany fine seafood such as oysters, grilled
fish, pastas with creamy sauces, sushi or simply enjoy as an apperitif.
Ancient terraces called Costières dating from the Pliocene with a geological structure of red marls, sands, gravels, molasses with limestone slabs facing the pond of Thau and the Mediterranean sea.
harvested at 12° - 13° maturity. Skin maceration for several hours. Selection
of drained juice after undergoing pneumatic pressure. Cold double
decantation. Thermoregulated fermentation at 16°. No malolactic fermentation.