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Was: £14.45
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£11.72 £11.72 per 75cl
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We would love you to try this exciting blend of our pioneering organic Viognier and the local Sicilian Grillo grape. Refreshingly zesty, we recommend drinking it chilled as an aperitif, with grilled vegetables, or seafood.
Santa Tresa's organic philosophy encourages local wildlife: the fox is a welcome visitor to our estate, hunting wild rabbits and balancing our very own "ecosystem"
At Santa Tresa we respect and encourage nature which in return allows us to produce great wine that really is more than just organic, it's also unique!
Features
Bio Organic, Wine of Italy, Vegan Friendly
Further Description
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Brand
Santa Tresa
Preparation and Usage
Ideal with: a great aperitif, perfect with seafood or white fish
Serve chilled
Allergy Information
Contains Sulphites
ABV (%)
13.5
Grape Variety
WhiteGrapeBlend, Viognier, Grillo
Tasting Notes
The minerality and freshness of the Grillo compliments the intensity and body of the Viognier. Bouquet of white fruits, that develops into notes of apricots & herbs. The palate has a wonderful minerality, well balanced with a softness on the finish.
Serving Suggestions
We recommend drinking it chilled as an aperitif, with grilled vegetables, or seafood
Producer
The Wine People
Agent
North South Wines
Winemaker
Stefano Chiocciolo
History
Santa Tresa was established in 1697 and is located on a plain, with the Dirillo river to the north, Iblei mountains to the east and open sea to the south and west. Wine has shaped the lives of the people of Vittoria, who have lived and breathed the culture for over 3,000 years. The symbol is an important part of the brand represents “Sun and Gold” and dates back to medieval times. Sun and Gold are very much associated with Sicily - a land blessed by “golden light”.
Regional Information
VITTORIA (SICILY)- The rich volcanic soil is highly fertile and the harsh sun is tempered by the cooling sea breezes, making the island a winemaking paradise
Current Vintage
2020
Vinification Details
Both varieties are vinified in a similar way. We chill the grapes overnight in a refrigerated room to lower the temperature to 6-8°C, thereby protecting the aromatic characteristics of the grapes. The following day, grapes are gently destemmed and softly pressed. The must remains in a tank for one night at a temperature of around 10°C, allowing the natural sedimentation of all the solid particles to occur. Wine is moved into a stainless steel tank, where it ferments at 17-19°C for 10-12 days.
Units
9.75
Type of Closure
Natural Cork
Taste Category
2
Country of Origin
Italy
Packed In
Italy
Manufacturer
Santa Tresa, Vittoria (RG), Italia.
Return To Address
Santa Tresa, Vittoria (RG), Italia. www.santatresa.com
Package Type
Bottle
Other Information
Origin: Product of Italy
Allergen Information
Contains Sulphur Dioxide/Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Organic
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
Save £2.73, Was £14.45