Schar Gluten Free Grissini Breadsticks 3 x 50g

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Save £1.02 when you order by 1st October 2023. Subject to availability.

Was: £3.40

You save: £1.02 (30%)

£2.38 £1.59 per 100g
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Here at Schar gluten free, we are specialists in creating delicious gluten free and wheat free foods to tempt your tastebuds.
Whether you're looking to kickstart your day with some tasty toast, tuck into a roll at lunchtime or indulge in a convenient ready meal in the evening we have it covered with our wide choice of flavoursome foods.

Dr Schär
DS-gluten free is a brand of Dr. Schär which has over 30 years experience in supporting those on a gluten free diet by offering a broad range of tasty and innovative products and services to improve their quality of life.


Crispy & Tasty, 3 Portion Packs, Gluten, Lactose and Wheat Free

Further Description

Get in Touch with Us!




Store in a cool, dry place.

Country of Origin



Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
WA3 6GA,

Return To Address

Dr. Schär UK Ltd.,
401 Faraday Street,
Birchwood Park,
WA3 6GA,

Package Type


Other Information

Full Product Name:
Gluten and wheat free grissini breadsticks. Specifically formulated for people intolerant to gluten.

Store in a cool, dry place.

30 Servings

Produced in Italy

Additional Information:
Crossed Grain Symbol - IT-016-098

Totally Recyclable Packaging
Every Day is Earth Day
Separate your waste according to your local guidelines
Plastic - PP5
Paper - PAP21

Allergen Information

Free From Wheat


Potato Starch, Rice Flour, Modified Maize Starch, Buckwheat Flour, Vegetable Margarine [Vegetable Oils and Fats in varying proportion (High Oleic Sunflower Oil, Cocoa Butter, Shea Butter), Water, Salt, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin; Lemon Juice], Yeast, Glucose-Fructose Syrup, Sugar, Salt, Thickener: Hydroxypropyl Methyl Cellulose, Emulsifier: Mono-and Diacetyltartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Raising Agent: Ammonium Hydrogen Carbonate, Natural Flavour

Dietary Information

Gluten free

Nutritional Data

Typical Values100 g
Energy 1728 kJ / 408 kcal
Fat 5,7 g
of which saturates 2,3 g
Carbohydrate 85 g
of which sugars 1,5 g
Fibre 1,2 g
Protein 3,8 g
Salt 2,1 g
Approximately 30x