Schar Gluten Free Wholesome White Loaf 300g

£3.40 £11.33 per kg
6 IN STOCK 
1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food.
2 This bread is made using Millet and Quinoa.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.

1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food.
2 This bread is made using Millet and Quinoa.
3 Without any preservatives, wheat and lactose.
4 It is baked with sourdough and made with the highest standards of safety and quality.
Made with the Best of Us, Since 1922.

Features

Now Even Softer, Baked with Sourdough, Millet and Quinoa, High in Fibre, Specifically formulated for people intolerant to gluten, Gluten, Lactose and Wheat Free

Further Description

Europe's No 1* Gluten Free - Est. 1922
*www.schaer.com/no1

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Our specially designed packaging guarantees a freshly baked taste without preservatives.

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Brand

Schär

Preparation and Usage

Freshness sticker***
To avoid using preservatives
Absorbs oxygen
Keeps the product fresh until you open it
***Do not eat or cut

Allergy Information

May also contain Lupin and Mustard.

Manufacturer

Dr. Schär UK Ltd.,
401 Faraday Street,
Warrington,
WA3 6GA.

Return To Address

Dr. Schär UK Ltd.,
401 Faraday Street,
Warrington,
WA3 6GA.
www.schar.co.uk

Package Type

Bag

Recycling Information

Bag - Plastic - Check Local Recycling; Label - glued - Paper - Check Local Recycling

Other Information

Full Product Name:
Gluten Free White Sliced Loaf.

Storage:
Store in a cool dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Best before: see below.

Additional Information:
This product is packed in a protective atmosphere and with oxygen absorber.

Crossed Grain Symbol - IT-016-268

Allergen Information

Free From Cereals Containing Gluten, May Contain Lupin, May Contain Mustard, Contains Soya, Free From Wheat

Ingredients

Maize Starch, Water, Sourdough 16% (Rice Flour, Water), Rice Starch, Vegetable Fibre (Psyllium), Rice Syrup, Sunflower Oil, Soya Protein, Millet Flour 1.9%, Thickener: Hydroxypropyl Methyl Cellulose, Quinoa Flour 1.3%, Yeast 1%, Honey, Iodized Salt (Salt, Potassium Iodide)

Dietary Information

Gluten free

Nutritional Data

Typical Values100 g25 g = 1 slice% RI* per 25 g
Energy981 kJ/245 kJ/
233 kcal58 kcal3%
Fat3.4 g0.9 g1%
of which saturates0.4 g0.1 g1%
Carbohydrates43 g11 g4%
of which sugars3.3 g0.8 g1%
Fibre8.1 g2.0 g-
Protein3.5 g0.9 g2%
Salt0.99 g0.25 g4%
*RI = Reference intake of an average adult (8 400 kJ/2 000 kcal)

Disclaimer

While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
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