Sheldon's

Full of wholewheat flavour, these traditional Lancashire baps are at their best when loaded with hot beef and onion gravy or with egg, mayo and a generous pinch of cress.

The perfect bap for a cheese Ploughman's, Suitable for vegetarians

Features

See our complete range at www.ghsheldon.co.uk

Further Description

Brand

Storage

Country of Origin

G.H. Sheldon Wholesale Bakers Ltd., 10 Stainburn Rd., Manchester, M11 2GW.

Manufacturer

Return To Address

Package Type

Full Product Name: 4 Soft Large Brown Baps Storage: Store in a cool dry place, ideally not refrigerated. Under warm conditions shelf life will be reduced. Suitable for home freezing. Freeze on day of purchase and consume within 1 month. Defrost thoroughly before use. Once defrosted, do not refreeze. For best before, see front of pack. Origin: Produced in the UK Additional Information: Baps

Other Information

May Contain Milk, May Contain Sesame, Contains Soya, Contains Wheat

Allergen Information

Wheat Flour (with Calcium Carbonate, Iron, Thiamin (B1), Niacin (B3)), Wholemeal Wheat Flour, Water, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearyol-2-Lactylate, Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Salt, Sugar, Stabiliser (Calcium Sulphate), Palm Fat, Rapeseed Oil, Pregelatinised Wheat Flour, Dextrose, Vinegar, Wheat Gluten, Soya Flour, Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Preservative (Calcium Propionate)

Ingredients

Dietary Information

<table class="nutrition">
<tr><th>Typical Values</th><th>Per 100g</th><th>Per Average Roll (63g)</th></tr>
<tr><td>Energy </td><td>1044 kJ</td><td>657 kJ</td></tr>
<tr><td></td><td>247 kcal</td><td>155 kcal</td></tr>
<tr><td>Fat </td><td>2.4 g</td><td>1.5 g</td></tr>
<tr><td>of which Saturates </td><td>0.4 g</td><td>0.2 g</td></tr>
<tr><td>Carbohydrates</td><td>44.1 g</td><td>27.7 g</td></tr>
<tr><td>of which Sugar</td><td>2.3 g</td><td>1.4 g</td></tr>
<tr><td>Fibre </td><td>5 g</td><td>3.1 g</td></tr>
<tr><td>Protein </td><td>9.6 g</td><td>6 g</td></tr>
<tr><td>Salt </td><td>0.8 g</td><td>0.5 g</td></tr>
</table>