Superfood Bakery Gluten Free Smile Seeker Chocolate Cake Mix 350g

Daydreaming of a thick, squidgy slice of chocolatey indulgence that doesn't leave you feeling all icky afterwards? Consider your Bruce Bogtrotter-iest prayers answered. Vegan-friendly, gluten-free, packed with all-natural, organic ingredients and super duper delicious. We like to think this is the perfect party cake... because it makes sure everybody's invited.

We're Supergood! Baking free from the rules.
But what does that mean?
Well, it means bakes and mixes that are gluten-free and dairy-free but still lip-smackingly delicious. Baking that doesn't take years of practice or hours prep.
But it also means, baking for people that don't follow the recipe. People who bake however they want, whenever they want.
We're talking, birthday cake, all year round.
Pancakes, at midnight.
Banana bread, extra boozy.
We're talking people like you and people like us, who just want to bake ourselves happy - and make crumbs doing it.
Now we'll bake to that,
Team Supergood X

Organic, Gluten free, Party like it's your birthday, any day, 20 Minutes baking time, Vegan friendly

For a delicious and quick icing recipe, check superfoodbakery.co.uk

Get more ideas at www.superfoodbakery.co.uk

Supergood!

What if you could have your cake and eat it?
How to bake it
5 mins prep
25 mins bake

Just add...
65ml vegetable oil
220ml dairy-free milk
20g agave syrup (or honey)

And grab...
1 x 20-22cm cake tin
1 x icing of your choice (optional)

Easy as 1 - 2 - 3 - 4
1. Whack the oven up to 170°c. Grease your cake tin with a little vegetable oil. And then, in a deep bowl, mix your vegetable oil, milk, agave syrup (or honey) and the whole box of cake mix together until smoooooth.
2. Pour the mixture evenly into your greased cake tin. Bake in the pre-heated oven for 20 minutes (or until a knife inserted into the centre of the cake comes out clean).
3. Once baked, leave the cake to cool on a wire rack (resisting the urge to eat it hot).
4. Smother (and we mean really go to town) the cake with a topping of your choice. In a decorating mood? Get some ideas to the right.

Bake it your own
The best bit about baking? The recipe is just the start! Want to chuck in a bit of this or a drizzle of that, in there? Go for it, baby. So roll up your sleeves, use our bakes as your base and get stuck in. Here are some ideas to get you started...
Top it!
Decorate with raspberries, nuts or chocolate buttons, or whatever takes your fancy.
Remix it!
Divide the batter in four, pour each fourth into a mug, and pop them in a microwave at 500w for two minutes. You've got mini mug cakes, baby.
Transform it!
Play a game of ultimate, ultimate frisbee. The game is short. But very, very tasty.

Makes 1 cake or 10 cupcakes

Manufactured in a factory that handles Nuts.

United Kingdom

Superbake Ltd,
6th Floor,
International House,
223 Regent St,
London,
W1B 2QD.

EU Address: Yelloroo Europe B.V.,
C/o The 3PL Boekweitstraat,
1B 2153GK,
Niew-Vennep,
Netherlands.

Superbake Ltd,
6th Floor,
International House,
223 Regent St,
London,
W1B 2QD.

Box

Storage:
Store the mix in a cool, dry place. Once made, store in an airtight container and consume within 5 days.

Additional Information:
EU Organic - GB-ORG-04, EU/non-EU Agriculture
UK/non-UK Agriculture

Supergood Bakery is registered to Superbake Ltd

May Contain Nuts

Flour Blend (Buckwheat Flour*, Brown Rice Flour*, Tapioca Flour*), Unrefined Cane Sugar*, Cocoa Powder* (15%), Gluten-Free Baking Powder (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Raising Agent (Bicarbonate of Soda), Salt, *Ingredient from Organic Agriculture

Suitable for Vegans; Organic; Gluten free