Save £3.30 when you order by 1st April 2025. Subject to availability.
Was: £20.00
You save: £3.01 (15%)
£16.99 £16.99 per 75cl
8 IN STOCK
Warning: By law we cannot sell this product to anyone under 18, by placing an order with us you are confirming that you are over the age of 18.
The vineyards Terre Antiche, meaning as 'Old Earth', were originally planted and owned by a Benedictine convent but was bought by La Giustiniana in 1625. Today, the winery is managed by Magda Pedrini who is focused on producing quality Gavis.
Brand
Terre Antiche
Storage
Store in a cool, dark place.
ABV (%)
13
Grape Variety
100% Cortese
Tasting Notes
This wine has an attractive lemon yellow colour. It is scented and delicate, with hints of lime zest on the nose, and a lovely zip and verve on the palate alongside a mineral finish.
Serving Suggestions
Pairs well with herby pasta sauces like pesto, white fish or vegetable dishes.
Producer
La Giustiniana
Agent
Liberty Wines
Winemaker
Cristian Pomo
History
This estate covers 110 hectares in the heart of the commune of Rovereto in Gavi. Originally, this land was part of a Benedictine convent which was bought by the Giustiniani, a military family from the Republic of Genoa, in 1625. Wine was already produced from the then 40 hectares of vineyards, since the Benedictine monks cultivated the first vines planted here. Today, the winery is managed by Magda Pedrini and the production is focussed on showing the potential of Gavi di Gavi from the two single vineyards of the estate: Lugarara and Montessora. The two vineyards sit side by side at 300 metres above sea level, but they have very different soils and showcase two very different expressions of the Cortese grape.
Regional Information
Piedmont - The 40 hectare estate is planted with carefully selected vines. The vineyards are situated between 300-500 metres above sea level. Soils are grey marl with loose, sandy topsoil. The vines face south/south-east and are Guyot trained, planted at a density of 4,000 vines per hectare.
Current Vintage
2020
Vinification Details
The grapes were gently pressed, then fermented for two weeks in temperature-controlled, stainless-steel tanks at 16°C. Unoaked, the wine was bottled in the spring following the harvest.
Units
approx 10 units per bottle
Country of Origin
Italy
Packed In
Italy
Allergen Information
Contains sulphites
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.