La Baume

This Crémant de Limoux reveals itself under a clear gold colour. On the palate, fine bubbles appear, offering suppleness, freshness combined with a soft balance.

Features

Brand

Best enjoyed at 6-8ºC for the aperitif, with fish, seafood or along a meal.

Preparation and Usage

ABV (%)

Grape Variety

Bright gold, clear hue, with lemon and sweet-almond notes, supple, highly refreshing, with soft balance. Mellow final

Tasting Notes

Best enjoyed at 6-8ºC for the aperitif, with fish, seafood or along a meal

Serving Suggestions

Producer

Agent

Winemaker

History

Built in 1990, the AOP Crémant de Limoux is issued from the AOP Limoux and is located on the same designation area, 25 km far from Carcassonne, along the high valley of Aude, between the plateaux of Chalabrais and Lacamp on the eastern side.

Regional Information

Current Vintage

Whole grapes pressurisation followed by a vinification at 18°C in thermo regulated vats. Ageing in vats. The wine is bottled after blending, fining, and filtration. Then rest on laths during 12 months.

Vinification Details

Units

Type of Closure

Country of Origin

EMB F11300. For: SFGCF F-33720, Landiras.

Manufacturer

WTO Ltd, PO Box 650, BS34 9LH, UK.

Return To Address

Package Type

Full Product Name: Sparkling White Wine Importer: WTO Ltd, PO Box 650, BS34 9LH, UK.

Other Information

Allergen Information

<table class="nutrition">
<tr><th>Typical Values</th><th>100 ml:</th></tr>
<tr><td>E =</td><td>303 kJ / 72 kcal</td></tr>
</table>