Noodles are one of the main components of Thai cuisine, used in both hot and cold dishes, traditionally Pad Thai. Our folded rice noodles are gluten-free, easy to use and ideal in soups, salads and stir-fries.
Thai Taste... bringing restaurant quality to your kitchen!
Features
Perfect for a Pad Thai or Stir-Fry, Gluten free, No Artificial Additives, No artificial colours, flavourings or preservatives, Suitable for vegans & vegetarians
Further Description
Discover a world of truly authentic, flavourful and mouth-watering recipes on www.ThaiTaste.co.uk
Brand
Thai Taste
Instructions
Hob - From Ambient. For 2 people, soak 100g of Thai Taste Folded Rice Noodles in 1 litre of boiling water for 10-12 minutes. When soft, drain and rinse in cold water.
Preparation and Usage
Cooking Instructions: Boil 1 litre of water and remove from the heat. For 2 people, soak 100g noodles in the boiled water for 5-10 mins (or until soft), then drain and rinse. If not serving immediately, rinse in cold water to stop them cooking further.
Serve hot or cold.
Try with Thai Taste pad Thai sauce for he ultimate stir fry!
Storage: Store in a cool, dry place. Once opened, use within 1 month. Best before: See bag
Origin: Specially manufactured in Asia
Additional Information: Thai Taste is a registered trademark.
Recipes
Recipe: Pad Thai Noodles Serves 2
Cooking Instructions 1 Soak the noodles in a large pan of hot boiled water for 8-10 mins. 2 When soft, drain and rinse in cold water to stop cooking further. Do not reheat once cooled.
What You Need: 100g Thai Taste Folded Rice Noodles Half a Bottle of Thai Taste Pad Thai Sauce 1-2 Chicken Breasts (diced) or 200g Tofu (sliced) 1 Red Pepper (sliced) 4-5 Spring Onions (finely sliced) Handful of Bean Sprouts Glug of Vegetable Oil 1 Egg (whisked) Handful of Crushed Toasted Peanuts
How to Cook in Simple Steps: 1 Cook the noodles as per the instructions above. 2 Heat the oil in a pan or wok. Add the chicken or tofu & cook thoroughly. 3 Add the egg & scramble until cooked. 4 Stir in the sauce, noodles & vegetables and cook for 3 minutes. Sprinkle the crushed peanuts to serve.
Chef's Touch! Serve warm with a squeeze of lime!
Allergen Information
Free From Gluten
Ingredients
Rice Flour (84%), Water
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Gluten free
Nutritional Data
Typical Values
Per 100g
Energy
1465kJ/ 350kcal
Fat
0.6g
- of which saturates
0.2g
Carbohydrate
80g
- of which sugars
0.4g
Fibre
1.2g
Protein
6.2g
Salt
0.58g
Nutritionals based on contents, not the suggested recipe
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
