Restaurant quality!, Chilli rating - medium - 2, Suitable for gluten free diets, Suitable for vegetarians and vegans
Brand
The Curry Sauce Co
Storage
Suitable for Home Freezing
Preparation and Usage
Shake well before use.
Chef's Serving Suggestions
Lamb or Chicken Dhansak: 100-500g of cubed meat per person. Seal quickly in a wok or frying pan with two tablespoons of oil. Pour over sauce, reduce heat and simmer until tender. Garnish with fresh coriander leaves, if desired. Serve with plain boiled rice or Naan bread.
Prawn Dhansak: Add cooked peeled prawns to sauce and heat thoroughly.
Country of Origin
United Kingdom
Manufacturer
The Curry Sauce Co, Unit 15 Waterfield Way, Sketchley Meadows Ind. Estate, Hinckley, Leics., LE10 3ER.
Return To Address
The Curry Sauce Co, Unit 15 Waterfield Way, Sketchley Meadows Ind. Estate, Hinckley, Leics., LE10 3ER. www.currysauce.com
Package Type
Tub
Other Information
Full Product Name: A popular sweet and sour Indian curry with red lentils.
Storage: Store in a cool dry place. Refrigerate after opening and consume within 3 days. Suitable for home freezing Best Before End: See Lid
Usage: 4 Servings
Origin: Made in the UK
Allergen Information
Contains Mustard
Ingredients
Water, Onion, Red Lentils (9%), Tomato in Juice, Rapeseed Oil, Tomato Paste Concentrate, Sugar, Ginger Puree, Pineapple Juice Concentrate, Garlic Puree, Coriander Leaf, Natural Flavouring, Green Pepper, Red Pepper, Ground Cumin, Salt, Tamarind Concentrate, Chilli Powder, Ground Turmeric, Lemon Juice Concentrate, Ground Coriander Seed, Ground Ginger, Ground Cinnamon, Mustard Powder, Ground Black Pepper
