The Spice Tailor Delhi Biryani Indian Rice Meal Kit 360g

A full-bodied, spicy biryani interlaced with delicately flavoured Basmati rice. Perfect for those who love hearty flavours.

Delhi Biryani
Biryani is an Indian favourite with foreign beginnings. Its origins are with the Mughals of Central Asia, where it was originally a meat and rice dish. But once they brought it to India, it gained in complexity with the use of spices and different regional influences as it travelled through the sub-continent. Our biryanis reflect these historical heritages in their many layers of flavours.

Our Delhi biryani is well-spiced, full-bodied and truly moreish, with its delicious layers of spices, tomatoes and yoghurt.
Anjum

The Spice Mix
Dry red chilli for clean heat
Clove for pungent sweetness
Green cardamom for freshness
Cassia for sweet warmth

Biryani is an Indian favourite with foreign beginnings. Its origins are with the Mughals of Central Asia, where it was originally a meat and rice dish. But once they brought it to India, it gained in complexity with the use of spices and different regional influences as it travelled through the sub-continent. Our biryanis reflect of flavours.
Our Delhi biryani is well-spiced, full bodied and truly moreish, with its delicious layers of spices, tomatoes and yoghurt.
Anjum

Chilli rating - medium - 2, Spicy & hearty, 3 simple steps, No nasties, No artificial preservatives, colourings or flavourings!, Suitable for vegetarians

See our website for delicious recipe inspirations.

Visit The Spice Tailor's online kitchen to find more exciting recipes and Anjum's exclusive cooking tips.

The Spice Tailor

Cannot be Microwaved

Not Suitable for Microwave Use.

India

India

The Spice Tailor Limited,
Horton House,
Exchange Flags,
Liverpool,
L2 3PF.

The Spice Tailor Limited,
Horton House,
Exchange Flags,
Liverpool,
L2 3PF.
thespicetailor.com
If you haven't enjoyed this product, please contact us quoting the batch number (BBE box).
Your statutory rights are not affected.
Helpline : 0844 870 9184

Sleeve

Box Contents:
Steamed Basmati Rice, Biryani Sauce Pouch, Biryani Spice Pouch

Storage:
Store in a cool, dry place.
Once opened refrigerate and consume within 3 days
For Best Before See Base.

Safety Warning:
DO NOT USE IF POUCH IS BLOATED OR LEAKING.


Usage:
2 Servings

Bits to Buy:
200g of chicken fillets or lamb rump*, seafood, vegetables or anything. Optional crispy onions to garnish.
*Other cuts will take longer to cook.

From Your Cupboard:
2 tsp. of vegetable oil or ghee

Tailor to Taste
For an authentic biryani, simmer a good pinch of saffron strands in 4 tbs. milk and reduce by half. Spoon over the rice.
Dot over few small cubes of butter and sprinkle a handful of crispy fried onions over the rice. Cover well and cook on a very low hob until everything is steamy or, bake covered at 180°C for 15-20 minutes to allow flavours to infuse.
For added depth of flavour, use chicken with bone-in or leg of lamb (the cooking times will change).

Three Simple Steps
1. Fry the spices and aromatics in 2 tsp. oil in a small-lidded pan for 20 seconds (taking care not to overheat the oil).
2. Add your fresh ingredients and the contents of the sauce packet. Simmer until they are cooked to your liking. Add a little water as necessary, the sauce should be lightly creamy.
3. Massage the rice in the packet to break up any clumps. Layer the rice evenly on top of the "curry". Cover and steam over the lowest heat for 5 minutes if you are rushing or 15 minutes if you have the time to allow the flavours to infuse.
Serve garnished with crispy onions.

May Contain Celery, May Contain Cereals Containing Gluten, Contains Milk, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites

Cooked Rice (67%), Water, Sunflower Oil, Tomato Paste, Powdered and Whole Spices, Salt, Dehydrated Onion, Milk Powder, Garlic, Ginger, Coriander Leaves, Cassia, Green Cardamom, Bay Leaf

Suitable for Vegetarians