Have a cluckin’ great meal, no matter what time of day, with What The Cluck Vegan Chicken Chunks from The Vegetarian Butcher. This plant based meat never misses a chick when it comes to delivering deliciously juicy, tender pieces that are perfect for every dish – you just have to let the taste do the talking. The sensational flavour you get from our vegan chicken has everyone raving that it tastes more like chicken than chicken itself. It's tender, crispy and packed with flavour. The flagship product from The Vegetarian Butcher, our vegan chicken chunks are made from soy and are a rich source of plant based protein, fibre and vitamin B12. Add our vegan meat to your choice of curries, salads or stir fries and taste the delicious versatility in every bite. The Vegetarian Butcher was founded by Jaap Korteweg, a 9th-generation farmer and meat lover. Having chosen the vegetarian way of life, his goal was to produce delicious vegetarian meat that tasted even better than the original. His ambition is to give meat lovers the same lip-smacking experience they get from animal meat so that they are not missing out when switching to vegetarian or vegan meat. At the end of the day, we want to provide you with the delicious experience of indulging to your heart’s content with vegan meat while having to sacrifice absolutely nothing. You’re just one click away from adding this delicious, mouth-watering vegan protein to your meal. For more information on our products and a great selection of recipes, visit our website.
Jaap Korteweg, 9th generation Dutch farmer and founder of The Vegetarian Butcher: "My goal is to produce delicious vegetarian meat that tastes even better than the original. Just like workhorses were replaced by tractors a hundred years ago, animals will be replaced by sustainable new techniques that produce meat from legumes and grains. My ambition is to give meat lovers the experience that they are not missing out when going meat-free!" Jaap Korteweg
Manufacturer Marketing
The Vegetarian Butcher Collective, Handelsweg 9, 7451 PJ Holten, The Netherlands. www.thevegetarianbutcher.co.uk
Features
What The Cluck Vegan Chicken Chunks are tender and juicy: the flagship of The Vegetarian Butcher’s range, Our vegan chicken chunks made from plant based meat can be used in literally any of your preferred dishes from any cuisine. Curries, salads, one pot stir-fries, paired with rice and more, Made from soy, these chicken-style chunks are high in vegan protein and fibre and are a source of vitamin B12 and iron, A bestseller from The Vegetarian Butcher, crispy on the outside and perfectly tender within. Vegan chicken at its best, with every bite, Get spoiled for choice with our tasty vegetarian and vegan meat range, Pan fry your vegan chicken chunks for 4 minutes on each side until golden brown. To serve in a sauce, pan fry as above, then simmer in the sauce for 10 minutes until cooked through
Further Description
Discover all our recipes on our website, www.TheVegetarianButcher.co.uk
Brand
The Vegetarian Butcher
Storage
Suitable for Home Freezing
Instructions
Shallow Fry - From Chilled. Remove all packaging. 1 Preheat 1 tablespoon of oil in a pan. 2 Add What the Cluck chunks to the heated pan and lower the heat to a medium setting. 3 Cook for 3-5 minutes and flip constantly until golden brown. For curries & sauces: Pan-fry What the Cluck chunks first, then add them to the curry or sauce for another 3 minutes. These are guidelines only as appliances may vary. Product must be cooked until piping hot throughout.
Preparation and Usage
Cooking instructions: Remove all packaging. 1 Preheat 1 tablespoon of oil in a pan. 2 Add What the Cluck chunks to the heated pan and lower the heat to a medium setting. 3 Cook for 3-5 minutes and flip constantly until golden brown. For curries & sauces: Pan-fry What the Cluck chunks first, then add them to the curry or sauce for another 3 minutes. These are guidelines only as appliances may vary. Product must be cooked until piping hot throughout. Cook until piping hot.
Allergy Information
May contain Wheat, Rye, Barley, Oat and Egg. Prepared to a vegan recipe but not suitable for Egg allergy sufferers.
Country of Origin
Netherlands
Manufacturer
The Vegetarian Butcher Collective, Handelsweg 9, 7451 PJ Holten, The Netherlands.
The Vegetarian Butcher Collective, First Floor, Belmont House, Belmont Road, Uxbridge, UB9 1HE, United Kingdom.
Return To Address
The Vegetarian Butcher Collective, First Floor, Belmont House, Belmont Road, Uxbridge, UB9 1HE, United Kingdom. www.thevegetarianbutcher.co.uk
Package Type
Sleeve
Recycling Information
Film - Recycle with bags at large supermarket - Don't recycle at home; Sleeve - Recycle; Tray - Do Not Recycle
Other Information
Full Product Name: Soy-based chicken style chunks fortified with vitamin B12.
Storage: Use by: see front of pack. Store in sealed packaging in the refrigerator. Once opened use within 2 days. Thawed product, suitable for home freezing within shelf life.
Usage: 2 Servings
Additional Information: Packed in a protective atmosphere.
*% Of Reference Intake of an average adult (8400 kJ / 2000 kcal)
**1 Portion = 80g (pack contains 2 portions)
¹% Reference Intake
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
