Tony's Chocolonely Easter Eggs Assortment 150g

Almond honey nougat, white chocolate, milk chocolate, dark chocolate, dark milk chocolate, raspberry popping candy, caramel sea salt, almond sea salt, hazelnut and pretzel toffee

Crazy About Chocolate, Serious About People
12 eggs divided by 10 flavours, that's eh.. not equal! This carton is un-egg-ually divided, just like our bars - to illustrate the inequality in the chocolate industry. Our vision is 100% slave-free chocolate. Not just our chocolate, but all chocolate worldwide. The more people who join our mission and share our story, the sooner 100% slave free becomes the norm in chocolate. The choice is yours. Are you in?

Which is which? Red: milk chocolate, orange: milk chocolate caramel sea salt, yellow: milk chocolate almond honey nougat, light green: dark chocolate almond sea salt, dark green: milk chocolate hazelnut, light blue: dark milk, dark blue: dark chocolate, purple: pretzel toffee, pink: raspberry popping candy, white: white.

Together we'll make chocolate 100% slave free - Tony's Chocolonely

Fairtrade, Tony's Chocolonely together we'll make chocolate 100% slave free

12 eggs divided by 7 flavours, that's ehh... not equal! This carton is un-egg-ually divided, just like our bars - to illustrate the inequality in the chocolate industry. Our vision is 100% slave-free chocolate. Not just our chocolate, but all chocolate worldwide. The more people who join our mission and share our story, the sooner 100% slave free becomes the norm in chocolate. The choice is yours. Are you in?
Crazy about chocolate, serious about people

Tony's Chocolonely

Belgium

Tony's Chocolonely Ltd (UK),
36b Rosedale Road,
Richmond,
TW9 2SX.

Tony's Chocolonely Ltd (Ireland),
Unit 101,
Northwest Business Park,
Ballycoolin,
Dublin,
D15 NN20.

Tony's Chocolonely Ltd (UK),
36b Rosedale Road,
Richmond,
TW9 2SX.
mailuk@tonyschocolonely.com

Tony's Chocolonely Ltd (Ireland),
Unit 101,
Northwest Business Park,
Ballycoolin,
Dublin,
D15 NN20.
mailire@tonyschocolonely.com
Choco phone: +44 20 3787 4135
www.tonyschocolonely.com

Tray

Full Product Name:
Belgian Fairtrade dark, dark milk, milk, white chocolate with pieces of hazelnut, nougat, caramel, almond, freeze-dried raspberry, popping sugar and sea salt.

Storage:
Keep in a cool, dark and dry place, but not in the fridge.

Usage:
12 Servings

Additional Information:
Fairtrade - Fairtrade cocoa, sugar and honey. Sugar with mass balance. Minimal 69%. info.fairtrade.net/sourcing

Contains Almonds, May Contain Cereals Containing Gluten, Contains Eggs, Contains Hazelnuts, Contains Milk, May Contain Nuts, May Contain Peanuts, Contains Soya, Contains Wheat

Dark Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Milk Chocolate Caramel Sea Salt: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, 10% Caramel Pieces (Sugar, Glucose Syrup, Cream (Milk), Butter (Milk)), 0.5% Sea Salt, Emulsifier (Soya Lecithin), Milk Chocolate: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Dark Milk Chocolate Pretzel Toffee: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, 7% Pretzel Pieces (Wheat Flour, Salt, Sunflower Oil, Malted Wheat Flour, Yeast, Acidity Regulator (Sodium Hydroxide)), 3% Caramel (Sugar, Glucose Syrup), Sea Salt, Emulsifier (Soya Lecithin), Milk Chocolate Hazelnut: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, 10% Hazelnuts, Emulsifier (Soya Lecithin), Milk Chocolate Nougat: Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, 10% Nougat (Cane Sugar, Glucose Syrup, Almonds, Potato Starch, Honey, Cocoa Butter, Egg White), Emulsifier (Soya Lecithin), Dark Milk Chocolate: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Emulsifier (Soya Lecithin), White Chocolate: Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier (Soya Lecithin), Dark Chocolate Almond Sea Salt: Cocoa Mass, Sugar, 10% Almonds, Cocoa Butter, 0.5% Sea Salt, Emulsifier (Soya Lecithin), White Chocolate Raspberry Popping Candy: Sugar, Cocoa Butter, Dried Whole Milk, 3% Freeze-Dried Raspberry, 2% Popping Candy (Glucose Syrup, Sugar, Carbon Dioxide), Emulsifier (Soya Lecithin), Cocoa Solids: 51% / 42% / 32% / 28% minimum, Milk Solids: 18% minimum