Two Chicks Free Range Liquid Egg White 500g

Save up to £5.05. Buy any 1 Bread, 1 Protein, 1 Veg or Avocado and 1 Heinz Beanz or Spaghetti Hoops for £7, when you order by 27th December 2023. Subject to availability.
£3.50 70p per 100g
Make way for super speedy, low fat omelettes, high protein pancakes, perfectly baked meringues and egg white cocktails that will knock your socks off. No messy cracking. No wasted yolks.

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Naturally high in protein, No fat and cholesterol, Pasteurised and preservative free, 15 free range egg whites per carton

Further Description

Two Chicks - Empowerment Fund
10% of profits go to the Two Chicks Empowerment Fund

Don't worry folks - we don't waste the yolks


Two Chicks


Keep Refrigerated


Shake well before use.

3 tablespoons = 1 medium whole egg.
2 tablespoons = 1 egg white

Liquid egg white can be used in any way that you currently eat eggs:
· To make omelettes or scrambled eggs.
· For French toast.
· In quiches, pies and meatloaves.
· For batters and coatings in baking or frying.
· In salads - cooked and sliced.
· In pancakes, cakes and biscuits.
· In desserts - e.g. soufflés and for icing.
· For whisking - e.g. in meringues.
· In protein shakes or smoothies - mixed with fruit juice or yoghurt.
· In cocktails.
· For frosting glasses.
For a great tasting egg white omelette try adding spinach, mushrooms and onion.

Preparation and Usage

Guar gum makes the egg white easy to whisk.

Shake well before use.

Country of Origin


Packed In



Produced for:
Anna Alla Limited,
Bath Road,
NN16 8NQ.

Return To Address

Anna Alla Limited,
Bath Road,
NN16 8NQ.

Package Type


Recycling Information

Carton - Recyclable

Other Information

For use by date see top of pack.
Keep refrigerated below 4°C. Use within 7 days of opening.
Can be frozen on day of purchase. Defrost in the refrigerator and use within 24 hours.
Do not refreeze. Freezing may cause the whisking property to be reduced.


Recipe Conversion
3 tbsp/45g = 1 medium egg
2 tbsp/30g = 1 egg white

Protein Waffles in Minutes
What you need:
100g Two Chicks egg white
Scoop of protein powder
1 tbsp milk/water
1 tbsp flour optional
Berries/peanut butter optional

What to do:
Blend ingredients together and place in waffle iron.
Use in place of eggs for a lower fat and calorie alternative

Allergen Information

Contains Eggs


Pasteurised Egg Whites from Free Range Chicken Eggs, Thickener (Guar Gum)

Dietary Information

Suitable for Vegetarians

Nutritional Data

Typical ValuesPer 100gPer 3tbsp serving
of which saturates0g0g
of which sugars0g0g