Wagamama Teriyaki Stir Fry Sauce 120g

£1.20 £1.00 per 100g
2 IN STOCK 
Wok from home, Chilli rating - mild - 1, Suitable for vegans & vegetarians

Brand

Wagamama

Preparation and Usage

Teriyaki stir fry sauce
Stir fry, marinade or simply dip, the world is your wok! cook your way with your favourite protein and veg

Tips, tricks + hacks
Use as a dip for a starter or snack. 1tbsp teriyaki, 1tsp rice wine vinegar + 1tsp sesame oil
Water down slightly & use as a marinade

Country of Origin

United Kingdom

Packed In

United Kingdom

Manufacturer

Produced and packed for:
All About Food Limited,
Maple View,
Skelmersdale,
WN8 9TG.

Return To Address

All About Food Limited,
Maple View,
Skelmersdale,
WN8 9TG.
wagamama@allaboutfoodltd.com
www.wagamama.com

Package Type

Pouch

Other Information

Full Product Name:
Sweet & salty stir fry sauce with soy, garlic & ginger.

Storage:
Store in a cool dry place, away from direct sunlight.
Once opened, keep refrigerated
below 8°C. Consume within 3 days.

Usage:
2 Servings

Origin:
Produced and packed in the UK

Additional Information:
Under licence from wagamama limited.
Wagamama® is the registered trade mark of Wagamama Limited.

Recipes

Shop
- Protein 200g
- Mangetout 80g
- Red pepper 1
- Red onion 1
- Tenderstem broccoli 100g
- Cooked noodles or rice 200g
- Coriander 10g

Cook
- Prepare veg and protein
- Cook noodles or rice as per pack instructions
- Cook your protein in a wok
- Add veg when protein is cooked and cook for 2-3mins
- Add the sauce and cooked noodles or rice, mix well and cook until sauce is hot
- Add stir fry to a bowl, garnish with coriander + enjoy

Allergen Information

Contains Barley, Contains Soya, Contains Wheat

Ingredients

Dark Soy Sauce (22%) (Water, Soybeans (17%), Wheat, Salt), Demerara Sugar, Water, Rice Vinegar, Dark Soy Sauce (15%) (Soy Extract (Water, Soybeans, Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)), Water, Sugar, Cane Molasses, Salt, Barley Malt Extract, Acidity Regulator: Acetic Acid), Modified Maize Starch, Thai Garlic Paste (3%) (Garlic, Sugar, Salt; Acidity Regulator: Acetic Acid), Ginger Puree (3%), Acidity Regulator: Citric Acid; Ground Cinnamon

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

Nutritional Data

Typical Valuesas sold Per 100gas sold Per serving (60g)
Energy461kJ277kJ
109kcal65kcal
Fat<0.5g<0.5g
of which saturates<0.1g<0.1g
Carbohydrate24g14.4g
of which sugars23g14g
Protein2.1g1.3g
Salt5.37g3.22g
Pack contains two servings