White Rabbit Gluten Free Roasted Garlic Focaccia 2x125g 2 x 135g

£3.80 £1.41 per 100g
2 IN STOCK 
Our Dough
Made with our bespoke flour blend, including gut friendly ancient grains & 24-hour slow-proved sourdough
Perfected
With a roasted garlic and parsley dairy free spread
The Result
A light and fluffy texture

White Rabbit was founded on the belief that no one should have to compromise on good food. With an Italian chef as co-founder, we've used traditional family recipes and the very best ingredients to create authentic gluten free Italian classics. We've built our own gluten free bakery to deliver on our promise to you. Our food is made without gluten, but always with love.
Matteo & Nick

Features

Crafted without Compromise, 24 Hour Slow Proved Sourdough, Roasted Garlic & Parsley Dairy Free Spread, Proudly Gluten Free, Gluten Free - UK Bakery, Suitable for coeliacs, vegans and vegetarians

Further Description

Box is 100% plastic-free. Find out more at whiterabbitpizza.co.uk/packaging.

Brand

White Rabbit

Storage

Suitable for Home Freezing; Keep Refrigerated

Instructions

Oven cook - From Chilled. 220°C / Fan 200°C / Gas mark 8*, 10-12 mins,
1. Preheat oven & remove film.
2. Place on baking tray and cook for 10-12 minutes.
From frozen follow above but cook for around 14-16 minutes.
*To air-fry, preheat to 180°C and cook for 3-6 minutes (or 8 minutes from frozen)

Allergy Information

We cannot guarantee 100% Nut free ingredients.

Manufacturer

The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
OX44 7RW.

Return To Address

The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
OX44 7RW.
Drop us a line at hello@whiterabbitpizza.co.uk and tell us what you think.

Package Type

Box

Recycling Information

Box - Recyclable

Other Information

Full Product Name:
Gluten Free Sourdough Focaccia Breads, Topped with Roasted Garlic and Parsley Dairy Free Spread.

Storage:
Suitable for Freezing
Keep chilled. Use-by date on front of pack. If freezing, do so before the use-by date and eat within three months.

Usage:
2 Servings

Additional Information:
Crossed Grain Symbol - GB-195-036

Allergen Information

Free From Cereals Containing Gluten, Free From Nuts

Ingredients

Flour Blend (49%) (Corn Starch, Cereal Flours (Sorghum, Red Teff, Buckwheat), Potato Starch, Seed Flours (Flax, Chia), Powder Sugar, Vegetable Fibres (Psyllium, Inulin), Fructose, Apple Extract, Toasted Corn, Thickener (Guar), Hypromellose, Maize Flour), Water, Garlic Spread (9%) (Vegetable Shortening (Vegetable Oils; Palm, Rapeseed, Water, Emulsifier (Glycerol Monostearate), Colouring (Beta Carotene) (RSPO-SG), Rapeseed Oil, Roasted Garlic (9%), Garlic Puree (6%), Parsley, Yeast Extract)), Sourdough Blend (4%) (Quinoa, Rice Flour), Pomace Olive Oil, Salt, Yeast

Dietary Information

Gluten free; Suitable for Coeliacs; Suitable for Vegans; Suitable for Vegetarians

Nutritional Data

Typical ValuesPer 100gPer Serving (120g)
Energy1238kJ1535kJ
295kcal365.8kcal
Fat11.9g14.3g
of which saturates3.0g3.6g
Carbohydrate44.6g53.5g
of which sugars2.1g2.5g
Fibre2.2g2.6g
Protein1.4g1.7g
Salt1.62g1.9g
Serves 2

Disclaimer

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