Whitworths Banana Chips 175g
Sweet and crunchy, our Paradise Banana Chips are so versatile you'll always want them by your side... add a taste of the tropics to your baking, or simply eat them on their own.
Here at Whitworths we're passionate about bringing you the very best that nature has to offer. We go to great lengths to source and select the finest ingredients, but that's not all... our expertise and attention to detail in preparing our fruits mean that you are guaranteed a tasty and delicious result with every bite!
Sweet & crisp with a taste of the tropics, Suitable for vegetarians
To find out more about our products visit: www.whitworths.co.uk
Return To Address
Got a question or some feedback?
Call us on 01933 654340
Full Product Name:
Sweetened and Cooked Banana Chips
Store in a cool dry place. Once opened, reseal and consume within 2 months.
For best before date see base of pack.
Packed in the UK. Product of more than one country
Banana Loaf Cake
50g Whitworths Banana Chips
75g unsalted butter
100g caster sugar
2 medium eggs, beaten
100g self raising flour
1 large banana, mashed
Preheat your oven to 190°C / Fan 170°C / Gas Mark 5.
Grease and line the base of a 450g loaf tin with greaseproof paper.
Set aside 12 whole banana chips for decorating, then break the remaining chips into small pieces.
Beat the butter and sugar together in a large mixing bowl then gradually beat in the eggs.
Fold in the flour, mashed banana and broken banana chips until evenly distributed
Spoon the mix into your prepared tin then smooth the top level.
Decorate the top with the whole banana chips then bake for 35-40 minutes until well risen and golden.
Leave to cool in the tin for 20 minutes then transfer to a wire rack to cool completely.
Serve warm or cooled with a drizzle of toffee sauce!
Banana (55%), Coconut Oil, Sugar, Flavouring
Suitable for Vegetarians
|Typical Values||Per 100g||Per 30g serving|
|Energy ||1410kJ / 341kcal||432kJ / 102kcal|
| of which saturates ||25.4g||7.6g|
| of which sugars ||14.6g||4.4g|