Buy any 2 for £3.55 Order by 01/12/2026, offer subject to availability. Maximum 18 promotional items per customer.
£2.40 £9.60 per kg
3 IN STOCK
Getting more nutrition in your day is so simple, it feels like magic. Sprinkle, stir, chop or nibble your way to a happier mind and stomach. Just by adding whitworths.
Our busy lives require our muscles to be working at their best! Feel strong with a boost of potassium, proven by scientific research to contributes to normal muscle function.
Sprinkle some magic. Add a rich toffee-like taste to your baked goods withahandful of dazzling, chopped dates, packed with potassium-tastes like magic in a pudding.
Features
Feel strong high in potassium, Toffee-ish, Sweet and Simple to Sprinkle, Whitworths Be a nutrition magician, Boost your baking
Further Description
To be consumed as part of a varied and balanced diet and a healthy lifestyle.
Brand
Whitworths
Preparation and Usage
There are lots of great ways to enjoy your chopped dates... Mixed into porridge, added to cous cous salad and scattered over waffles
Whitworths (NI) Ltd, 10-12 Artillery Street, BT48 6RG, Northern Ireland. Got a question or some feedback? info@whitworths.co.uk whitworths.co.uk
Package Type
Pouch
Recycling Information
Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home
Other Information
Full Product Name: Dried Chopped Dates
Storage: Store in a cool, dry place. Once opened, reseal and use by best before end date
Safety Warning: Although every care has been taken to remove stones, some may remain.
Usage: 8 Servings
Recipes
Get creative... Sticky Toffee Pudding Ingredients 125g Whitworths Chopped Dates 100g boiling water 1/2 tsp vanilla extract 90g unsalted butter, softened 160g light muscovado sugar 1 medium egg, beaten 100g self raising flour 1/2 tsp bicarbonate of soda 60ml whole milk 60 ml double cream
Recipe suggestion x4 40 mins 35 mins
Ready...Steady...Bake Soak the dates in the boiling water for 30 minutes then mash with a fork and stir in the vanilla extract. Preheat your oven to 180°C/Fan 160°C/Gas mark 4 then grease 4 mini pudding tins and place onto a baking sheet. Beat 50g butter with 80g of sugar together until pale and creamy then add the egg a little at a time beating well. Sieve the flour and bicarbonate of soda then fold one third into the batter, followed by half the milk. Repeat until all of the flour and milk are mixed in. Stir in the soaked dates then divide the batter evenly between the tins. Bake in the centre of your preheated oven for 20-25 minutes until risen and firm to touch. Meanwhile for the sauce... heat over a low heat the remaining butter and sugar with 40ml cream, stirring continuously for 7-10 minutes until the sugar has completely dissolved and the sauce has turned a dark toffee colour. Remove from the heat then stir in the remaining cream. Turn the puddings out onto a plate, spoon over the sauce then serve and enjoy!
Ingredients
Dates (93%), Rice Flour
Dietary Information
Suitable for Vegans
Nutritional Data
Typical Values
Per 100g
Per 30g
Energy
1340kJ
402kJ
317kcal
95kcal
Fat
0.4g
0.1g
of which saturates
0.16g
<0.1g
Carbohydrate
71.0g
21.3g
of which sugars*
63.0g
18.9g
Fibre
10.0g
3.0g
Protein
26g
0.8g
Salt
0.02g
<0.01g
Potassium
727mg (36% NRV)
218mg (11% NRV)
This pack contains approximately 8 delicious servings
*Contains naturally occurring sugars
NRV = Nutrient reference value
Disclaimer
While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label. Zoom by Ocado is therefore unable to accept liability for any incorrect information. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Zoom by Ocado's prior consent, nor without due acknowledgement.
