Yeo Valley Kefir Natural Yoghurt 350g

£2.00 57p per 100g
IN STOCK
Love your gut*
*Source of calcium, for the normal function of digestive enzymes

No Idea About Kefir?
This ancient way of fermenting yogurt has been around for centuries. It's creamy, tangy and packed with billions of live bacteria from our 14 different culture strains (hello diversity!).

Features

14 strains of live cultures, Organic British Milk, Calcium & phosphorus for bones & teeth, Gluten free, High in protein, Low in fat, Suitable for vegetarians

Further Description

Collect 10 Yeokens Under the Lid
UK, 18+. See inside or yeovalley.co.uk/yeokens for details.

Design: bigfish.co.uk

Brand

Yeo Valley Organic

Storage

Keep Refrigerated

Manufacturer

Yeo Valley,
Blagdon,
North Somerset,
BS40 7YE.

Yeo Valley,
Unit 118,
Moat House,
54 Bloomfield Avenue,
Belfast,
BT5 5AD.

Return To Address

Yeo Valley,
Blagdon,
North Somerset,
BS40 7YE.
yeovalley.co.uk

Yeo Valley,
Unit 118,
Moat House,
54 Bloomfield Avenue,
Belfast,
BT5 5AD.

Package Type

Tub

Other Information

Full Product Name:
Fermented Natural Yogurt with Live Kefir Cultures

Storage:
Please Keep Refrigerated. Once Opened, Eat Within 3 Days. for 'Use By' Date, See Lid.

Additional Information:
Soil Association Organic - GB-ORG-05, UK agriculture
OMSCO - The Organic Dairy People

Allergen Information

Contains Milk

Ingredients

Organic Milk fermented with Live Kefir Cultures

Dietary Information

Suitable for Vegetarians; Organic; Low Fat

Nutritional Data

Typical ValuesPer 100g
Energy268kJ / 64kcal
Fat2.1g
of which saturates1.4g
Carbohydrate5.4g
of which sugars5.4g
Protein4.7g
Salt0.12g
Calcium180mg / 22% NRV
Phosphorus132mg / 18% NRV
NRV = Nutrient Reference Value