Natural Yogurt: Your Kitchen Sidekick Here in the Valley, we love cooking with natural yogurt. From curries and cakes to soups and sauces, it's always on standby.
We're 100% Yeoganic, which is our way of being organic & a little bit more - we go the extra country mile when it comes to keeping our land & livestock healthy.
Features
Organic British Milk, High in protein, No added sugar - This yogurt contains only milk's naturally occurring sugar (lactose), Suitable for vegetarians
Further Description
Collect 3 Yeokens Under the Lid Terms & Conditions: UK, IOM and CI only. 18+. Purchase required. To register, for details of the rewards and for full Terms & Conditions visit yeovalley.co.uk/yeokens. We will give you 3 months' notice prior to the end of the scheme. Promoter: Yeo Marketing Ltd. You've Just Earned 3 Yeokens Look under the lid for your Yeokens code and enter it at yv.tc to collect, spend & win. Spend Your Yeokens On Discounts, goodies & prizes Great stuff to do at home Events in the valley Trips, treats & more
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Brand
Yeo Valley Organic
Storage
Keep Refrigerated
Instructions
Contains: organic milk
Factory - Packed in a dairy that handles nut ingredients
Allergy Information
Contains Milk.
Country of Origin
UK
Manufacturer
Yeo Valley, Blagdon, North Somerset, BS40 7YE.
Return To Address
Yeo Valley, Blagdon, North Somerset, BS40 7YE. yeovalley.co.uk
Package Type
Pot
Recycling Information
Film - Don't Recycle; Lid - Don't Recycle; Pot - Recycle
Other Information
Full Product Name: Natural Yogurt
Storage: Keep Refrigerated. For 'use By' Date, See Lid.
Additional Information: EU Organic - GB-ORG-05, UK Agriculture OMSCO - The Organic Dairy People
Recipes
Overnight Oats Ingredients - 1 apple, quartered & cored - 90g rolled oats - 125ml apple juice - 130g Yeo Valley Organic natural yogurt, plus extra to serve - a large pinch of ground cinnamon - 25g flaked almonds - 30g walnuts 2 tbsp pumpkin seeds - blueberries or other fruit to serve
Method 1. Coarsely grate the apple and mix with the oats, juice, yogurt and cinnamon. Cover and leave in the fridge for at least an hour, or overnight. 2. Combine the nuts and pumpkin seeds in a small bowl. 3. Stir half the nut mixture through the muesli with a couple of spoons of yogurt, then top with the rest of the nuts and fruit, and tuck in.
Allergen Information
Contains Milk
Ingredients
No added ingredients, Contains the Following Live Cultures: Bifidobacterium, Lactobacillus Acidophilus, Streptococcus Thermophilus
Dietary Information
Organic; No Added Sugar; Suitable for Vegetarians
Nutritional Data
Typical Values
Per 100g
Energy
298kJ / 72kcal
Fat
3.8g
of which saturates
2.5g
Carbohydrate
4.9g
of which sugars
4.9g
Protein
4.2g
Salt*
0.12g
Calcium
166mg†
*Salt content is entirely due to naturally occurring sodium